|
|
Català
|
Esloveno
|
10.000
|
-
|
1.FRUTAS FRESQUES; FRUITS AMB PELA
|
1.SVEŽE ALI ZAMRZNJENO SADJE; LUPINARJI
|
11.000
|
-
|
i) Cítrics
|
(i)Citrusi
|
11.001
|
-
|
Aranges
|
Grenivke
|
11.002
|
-
|
Taronges
|
Pomaranče
|
11.003
|
-
|
Llimones
|
Limone
|
11.004
|
-
|
llimones dolces
|
Limete
|
11.005
|
-
|
Mandarines
|
Mandarine
|
12.000
|
-
|
ii) Fruits de closca (amb o sense closca)
|
(ii)Lupinarji (oluščeni ali neoluščeni)
|
12.001
|
-
|
Ametlles
|
Mandeljni
|
12.002
|
-
|
Nous del Brasil
|
Brazilski oreški
|
12.003
|
-
|
Nous d'anacard
|
Indijski orehi
|
12.004
|
-
|
Castanyes
|
Kostanj
|
12.005
|
-
|
Nous de coco
|
Kokosovi orehi
|
12.006
|
-
|
Avellanes
|
Lešniki
|
12.007
|
-
|
Nous macadàmia
|
Makadamija
|
12.008
|
-
|
Nous de pecán
|
Pekani
|
12.009
|
-
|
Pinyons
|
Pinjole
|
12.010
|
-
|
Pistatxos
|
Pistacije
|
12.011
|
-
|
Nous comunes
|
Orehi
|
13.000
|
-
|
iii) Fruites de llavor
|
(iii)Pečkato sadje
|
13.001
|
-
|
Pomes
|
Jabolka
|
13.002
|
-
|
Peres
|
Hruške
|
13.003
|
-
|
codonys
|
Kutine
|
13.004
|
-
|
Nespres
|
Nešplja
|
13.005
|
-
|
Nespres de Japó
|
Japonska nešplja
|
14.000
|
-
|
iv) Fruites de pinyol
|
(iv)Koščičasto sadje
|
14.001
|
-
|
Albercocs
|
Marelice
|
14.002
|
-
|
Cireres
|
Češnje
|
14.003
|
-
|
Préssecs
|
Breskve
|
14.004
|
-
|
Prunes
|
Slive
|
15.000
|
-
|
v) Baies i fruits petits
|
(v)Jagodičje in drobno sadje
|
15.100
|
-
|
a) Raïm de taula i de vinificació
|
(a)Namizno grozdje in vinsko grozdje
|
15.101
|
-
|
Raïm de taula
|
Namizno grozdje
|
15.102
|
-
|
Raïm de vinificació
|
Vinsko grozdje
|
15.200
|
-
|
b) Maduixes
|
(b)Jagode
|
15.300
|
-
|
c) Fruites de canya
|
(c)Rozgasto sadje
|
15.301
|
-
|
Mores silvestres
|
Robide
|
15.302
|
-
|
Mores àrtiques
|
Ostrožnice
|
15.303
|
-
|
Gerds
|
Maline
|
15.400
|
-
|
d) Altres baies i fruites petites
|
(d)Drugo drobno sadje in jagodičje
|
15.401
|
-
|
Nabiu gegant
|
Ameriške borovnice
|
15.402
|
-
|
Nabius
|
Ameriške brusnice
|
15.403
|
-
|
Groselles
|
Ribez (rdeči, črni in beli)
|
15.404
|
-
|
Groselles verds
|
Kosmulje
|
15.405
|
-
|
Gavarrera
|
Šipek
|
15.406
|
-
|
Mores
|
Murva
|
15.407
|
-
|
Atzerola
|
Plodovi gloga (sredozemska nešplja)
|
15.408
|
-
|
Baies de saüc
|
Bezgove jagode
|
16.000
|
-
|
vi) Altres fruites
|
(vi)Mešano sadje
|
16.100
|
-
|
a) Pela comestible
|
(a)Užitna lupina
|
16.101
|
-
|
Dàtils
|
Dateljni
|
16.102
|
-
|
Figues
|
Fige
|
16.103
|
-
|
Olives de taula
|
Namizne olive
|
16.104
|
-
|
Cumquats
|
Kumkvat
|
16.105
|
-
|
Carambola
|
Karambola
|
16.106
|
-
|
Caqui
|
Kaki
|
16.107
|
-
|
Yambolana
|
Jambolan (javanska sliva)
|
16.200
|
-
|
b) Fruites petites de pela no comestible
|
(b)Neužitna lupina, drobni plodovi
|
16.201
|
-
|
Kiwis
|
Kivi
|
16.202
|
-
|
Litxi
|
Liči
|
16.203
|
-
|
Fruites de la passió
|
Pasijonka
|
16.204
|
-
|
Figa de moro
|
Opuncija (kaktusov sadež)
|
16.205
|
-
|
Caimito
|
Zvezdasta jabolka
|
16.206
|
-
|
Caqui de Virgínia
|
Persimon (Virginijski kaki)
|
16.300
|
-
|
c) Fruites grans de pela no comestible
|
(c)neužitna lupina, veliki plodovi
|
16.301
|
-
|
Alvocats
|
Avokado
|
16.302
|
-
|
Plàtans
|
Banane
|
16.303
|
-
|
Mango
|
Mango
|
16.304
|
-
|
Papaies
|
Papaja
|
16.305
|
-
|
Magranes
|
Granatno jabolko
|
16.306
|
-
|
Xirimoia
|
Cherimoya
|
16.307
|
-
|
Guaiabes
|
Guava
|
16.308
|
-
|
Pinyes (ananàs)
|
Ananas
|
16.309
|
-
|
Fruit de l'arbre del pa
|
Kruhovec
|
16.310
|
-
|
Durión de les Índies Orientals
|
Durian
|
16.311
|
-
|
Guanàbana
|
Graviola
|
20.000
|
-
|
2.HORTALISSES FRESQUES O CONGELADES
|
2.SVEŽA ALI ZAMRZNJENA ZELENJAVA
|
21.000
|
-
|
i) Arrels i tubercles
|
(i)Zelenjava – korenovke in gomoljnice
|
21.100
|
-
|
a) Patates
|
(a)Krompir
|
21.200
|
-
|
b) Arrels i tubercles tropicals
|
(b)Tropske korenovke in gomoljnice
|
21.201
|
-
|
Mandioca
|
Kasava (manioka)
|
21.202
|
-
|
Moniatos
|
Sladki krompir
|
21.203
|
-
|
Nyams
|
Jam
|
21.204
|
-
|
Arrow-root
|
Maranta
|
21.300
|
-
|
c) Altres arrels i tubercles
|
(c)Druge korenovke in gomoljnice razen sladkorne pese
|
21.301
|
-
|
Remolatxes
|
Rdeča pesa
|
21.302
|
-
|
Pastanagues
|
Korenje
|
21.303
|
-
|
Apionabos
|
Gomoljna zelena
|
21.304
|
-
|
Rave rusticano
|
Hren
|
21.305
|
-
|
Nyàmeres
|
Topinambur
|
21.306
|
-
|
Xirivies
|
Pastinak
|
21.307
|
-
|
Julivert (arrel)
|
Peteršilj – koren
|
21.308
|
-
|
Raves
|
Redkev
|
21.309
|
-
|
Salsifís
|
Beli koren
|
21.310
|
-
|
Colinaps
|
Podzemna koleraba
|
21.311
|
-
|
Naps
|
Repa
|
22.000
|
-
|
ii) Bulbs
|
(ii)Zelenjava – čebulnice
|
22.001
|
-
|
Alls
|
Česen
|
22.002
|
-
|
Cebes
|
Čebula
|
22.003
|
-
|
Escalunyes
|
Šalotka
|
22.004
|
-
|
Cebetes
|
Spomladanska čebula
|
23.000
|
-
|
iii) FRUITES I PEPÒNIDES
|
(iii)Zelenjava – plodovke
|
23.100
|
-
|
a) Solanàcies
|
(a)Razhudnikovke
|
23.101
|
-
|
Tomàquets
|
Paradižnik
|
23.102
|
-
|
pebrots
|
Paprika
|
23.103
|
-
|
Albergínies
|
Jajčevec
|
23.104
|
-
|
Ocra, Gombó
|
Bamija, oslez
|
23.200
|
-
|
b) Cucurbitàcies de pela comestible
|
(b)Bučnice z užitno lupino
|
23.201
|
-
|
Cogombres
|
Kumare
|
23.202
|
-
|
Cogombrets
|
Kumarice za vlaganje
|
23.203
|
-
|
Carbassons
|
Bučke
|
23.300
|
-
|
c) Cucurbitàcies de pela no comestible
|
(c)Bučnice z neužitno lupino
|
23.301
|
-
|
Melons
|
Melone
|
23.302
|
-
|
Carbasses
|
Orjaška buča
|
23.303
|
-
|
Síndries
|
Lubenice
|
23.400
|
-
|
d) Blat de moro dolç
|
(d)Sladka koruza
|
23.900
|
-
|
e) Altres fruits i Pepònides
|
(e)Druge plodovke
|
24.000
|
-
|
iv) Hortalisses del gènere brassica
|
(iv)Kapusnice
|
24.100
|
-
|
a) Inflorescències
|
(a)Cvetoče kapusnice
|
24.101
|
-
|
Bròquils
|
Brokoli
|
24.102
|
-
|
Coliflors
|
Cvetača
|
24.200
|
-
|
b) Cabdells
|
(b)Glavnate kapusnice
|
24.201
|
-
|
Cols de Brussel·les
|
Brstični ohrovt
|
24.202
|
-
|
Cols
|
Glavnato zelje
|
24.300
|
-
|
c) Fulles
|
(c)Listnate kapusnice
|
24.301
|
-
|
Cols de la Xina
|
Kitajski kapus
|
24.302
|
-
|
Cols
|
Listni ohrovt
|
24.400
|
-
|
d) Colraves
|
(d)Kolerabica
|
25.000
|
-
|
v) Hortalisses de fulla i herbes
|
(v)Listna zelenjava in sveža zelišča
|
25.100
|
-
|
a) Enciam i altres verdures per amanir
|
(a)Solata in druge solatnice, vključno Brassicacea
|
25.101
|
-
|
Herba dels canonges
|
Motovilec
|
25.102
|
-
|
Enciams
|
Solata
|
25.103
|
-
|
Escaroles
|
Endivija (eskarijolka)
|
25.104
|
-
|
Morritort
|
Kreša
|
25.105
|
-
|
Barbàrea
|
Rana barbica
|
25.106
|
-
|
Rúcula i ruqueta
|
Rukvica, rukola
|
25.107
|
-
|
Mostassa xinesa
|
Ogrščica
|
25.108
|
-
|
Fulles i brots de Brassica spp.
|
Listi in poganjki Brassica spp.
|
25.200
|
-
|
b) Espinacs i similars (fulles)
|
(b)Špinača in podobno (listi)
|
25.201
|
-
|
Espinacs
|
Špinača
|
25.202
|
-
|
verdolaga
|
Portulak
|
25.203
|
-
|
Bledes
|
Blitva
|
25.300
|
-
|
c) Fulles de vinya
|
(c)Trtni listi
|
25.400
|
-
|
d) Créixens
|
(d)Vodna kreša
|
25.500
|
-
|
e) Endívies
|
(e)Vitlof
|
25.600
|
-
|
f) Herbes aromàtiques
|
(f)Zelišča
|
25.601
|
-
|
Cerfulls
|
Prava krebuljica
|
25.602
|
-
|
Ceballots (Allium fistulosum)
|
Drobnjak
|
25.603
|
-
|
Api-fulla
|
Listi zelene
|
25.604
|
-
|
Julivert
|
Peteršilj
|
25.605
|
-
|
Sàlvia bona
|
Žajbel
|
25.606
|
-
|
Romaní
|
Rožmarin
|
25.607
|
-
|
Farigola
|
Materina dušica
|
25.608
|
-
|
Alfàbrega
|
Bazilika
|
25.609
|
-
|
Fulles de llorer
|
Lovorovi listi (lovor)
|
25.610
|
-
|
Estragó
|
Pehtran
|
26.000
|
-
|
vi) Llegums (fresques)
|
(vi)Stročnice (presne)
|
26.001
|
-
|
Mongetes tendres (amb beina)
|
Fižol (s stroki)
|
26.002
|
-
|
Mongetes tendres (sense beina)
|
Fižol v zrnju (brez strokov)
|
26.003
|
-
|
Pèsols (amb beina)
|
Grah (s stroki)
|
26.004
|
-
|
Pèsols (sense beina)
|
Grah (brez strokov)
|
26.005
|
-
|
Llenties
|
Leča
|
27.000
|
-
|
vii) Tiges joves (tendres)
|
(vii)Stebelna zelenjava (presna)
|
27.001
|
-
|
Espàrrecs
|
Špargelj
|
27.002
|
-
|
Cards
|
Kardij
|
27.003
|
-
|
Api
|
Belušna zelena
|
27.004
|
-
|
Fonoll
|
Koromač
|
27.005
|
-
|
Carxofes
|
Artičoke
|
27.006
|
-
|
Porros
|
Por
|
27.007
|
-
|
Ruibarbre
|
Rabarbara
|
27.008
|
-
|
Brots de bambú
|
Bambusovi vršički
|
27.009
|
-
|
Margallons
|
Palmovi srčki
|
28.000
|
-
|
viii) Bolets
|
(viii)Gobe
|
28.001
|
-
|
Cultivats
|
Gojene
|
28.002
|
-
|
Silvestres
|
Gozdne
|
29.000
|
-
|
ix) Algues marines
|
(ix)Morske alge
|
30.000
|
-
|
3.LEGUMS SECS
|
3.STROČNICE, SUŠENE
|
30.001
|
-
|
Fesols , mongetes seques
|
Fižol
|
30.002
|
-
|
Llenties
|
Leča
|
30.003
|
-
|
Pèsols
|
Grah
|
30.004
|
-
|
Tramussos
|
Volčji bob
|
40.000
|
-
|
4. LLAVORS I FRUITES OLEAGINOSES
|
4.OLJNICE – SEME IN PLODOVI OLJNIC
|
40.100
|
-
|
i) Llavors oleaginoses
|
(i)Seme oljnic
|
40.101
|
-
|
Llavors de lli
|
Laneno seme
|
40.102
|
-
|
Cacauets
|
Zemeljski oreški
|
40.103
|
-
|
Llavors de cascall
|
Makovo seme
|
40.104
|
-
|
Llavors de sèsam
|
Sezamovo seme
|
40.105
|
-
|
Llavors de gira-sol
|
Sončnično seme
|
40.106
|
-
|
Llavors de colza
|
Seme oljne ogrščice
|
40.107
|
-
|
Llavors de soja
|
Soja
|
40.108
|
-
|
Llavors de mostassa
|
Gorčično seme
|
40.109
|
-
|
Llavors de cotó
|
Bombažno seme
|
40.110
|
-
|
Llavors de carbassa
|
Bučno seme
|
40.111
|
-
|
Safrà
|
Navadni rumenik
|
40.112
|
-
|
Borratja
|
Boreč
|
40.113
|
-
|
Camelina
|
Navadni riček
|
40.114
|
-
|
Llavor de cànem
|
Konoplja
|
40.115
|
-
|
Llavors de ricí
|
Kloščevec
|
40.200
|
-
|
ii) Fruits oleaginosos
|
(ii)Plodovi oljnic
|
40.201
|
-
|
Olives per oli
|
Olive za proizvodnjo olja
|
40.202
|
-
|
Ametlla de palma
|
Orehi oljne palme (koščice oljne palme)
|
40.203
|
-
|
Fruit de palma africana
|
Plodovi oljne palme
|
40.204
|
-
|
Kapok
|
Kapokovec
|
50.000
|
-
|
5.CEREALS
|
5.ŽITA
|
50.001
|
-
|
Ordi
|
Ječmen
|
50.002
|
-
|
Fajol
|
Ajda
|
50.003
|
-
|
Blat de moro
|
Koruza
|
50.004
|
-
|
Mill
|
Proso
|
50.005
|
-
|
Civada
|
Oves
|
50.006
|
-
|
Arròs
|
Riž
|
50.007
|
-
|
Sègol
|
Rž
|
50.008
|
-
|
Sorgo, melca
|
Sirek
|
50.009
|
-
|
Blat
|
Pšenica
|
60.000
|
-
|
6.TÉ, CAFÈ, INFUSIONS i CACAU
|
6.ČAJ, KÁVA, BYLINNÉ ČAJE A KAKAO
|
61.000
|
-
|
i) Té
|
i)Чай
|
62.000
|
-
|
ii) Cafè
|
(ii)Kavna zrna
|
63.000
|
-
|
iii) Infusions (dessecades)
|
(iii)Zeliščni čaji (sušeni)
|
63.100
|
-
|
a) Flors
|
(a)Cvetovi
|
63.101
|
-
|
Flors de camamilla
|
Cvetovi kamilice
|
63.102
|
-
|
Flor d'hibisc
|
Cvetovi hibiskusa
|
63.103
|
-
|
Pètals de rosa
|
Cvetni listi vrtnice
|
63.104
|
-
|
Flors de gessamí
|
Cvetovi jasmina
|
63.105
|
-
|
Til·la
|
Lipa
|
63.200
|
-
|
b) Fulles
|
(b)Listi
|
63.201
|
-
|
Fulles de maduixa
|
Jagodni listi
|
63.202
|
-
|
Fulles de té vermell
|
Listi rooibos
|
63.203
|
-
|
Mate
|
Mate
|
63.300
|
-
|
c) Arrels
|
(c)Koreni, korenike
|
63.301
|
-
|
Arrel de valeriana
|
Zdravilna špajka, baldrijan
|
63.302
|
-
|
Arrel de ginseng
|
Koren ginsenga
|
63.900
|
-
|
d) Altres infusions d'herbes
|
(d)Drugi zeliščni čaji
|
64.000
|
-
|
iv) Cacau
|
(iv)Kakav
|
65.000
|
-
|
v) Garrofer
|
(v)Rožičevec
|
70.000
|
-
|
7.Llúpul
|
7.ХМЕЛ
|
80.000
|
-
|
8.ESPECIES
|
8.ZAČIMBE
|
81.000
|
-
|
i) Llavors
|
(i)Semena
|
81.001
|
-
|
Anís
|
Janež
|
81.002
|
-
|
Pebreta
|
Črnika
|
81.003
|
-
|
Llavors d'api
|
Semena zelene
|
81.004
|
-
|
Llavors de coriandre
|
Semena koriandra
|
81.005
|
-
|
Llavors de comí
|
Semena kumine
|
81.006
|
-
|
Llavors de anet
|
Semena kopra
|
81.007
|
-
|
Llavors de fonoll
|
Janeževa semena
|
81.008
|
-
|
Fenigrec
|
Božja rutica
|
81.009
|
-
|
Nou moscada
|
Muškatni orešek
|
82.000
|
-
|
ii) Fruits i baies
|
(ii)Sadje in jagodičevje
|
82.001
|
-
|
Pebre de Jamaica
|
Pimet
|
82.002
|
-
|
Pebre japonesa
|
Janežev poper (Japonski poper)
|
82.003
|
-
|
Comí
|
Kumina
|
82.004
|
-
|
cardamom
|
Kardamom
|
82.005
|
-
|
Baies de ginebre
|
Brinove jagode
|
82.006
|
-
|
Pebre negre
|
Poper (črni in beli)
|
82.007
|
-
|
Vainilla
|
Stroki vanilije
|
82.008
|
-
|
Tamarindes
|
Tamarinda
|
83.000
|
-
|
iii) Escorça
|
(iii)Skorja
|
83.001
|
-
|
Canyella
|
Cimet
|
84.000
|
-
|
iv) Arrels o rizoma
|
(iv)Korenine ali korenike
|
84.001
|
-
|
Regalèssia
|
Sladki koren (likviricija)
|
84.002
|
-
|
Gingebre
|
Ingver
|
84.003
|
-
|
Cúrcuma
|
Kurkuma
|
84.004
|
-
|
Raves rusticans
|
Hren
|
85.000
|
-
|
v) Capolls
|
(v)Brsti
|
85.001
|
-
|
Clau
|
Dišeči klinčevec
|
85.002
|
-
|
Tàperes
|
Kapre
|
86.000
|
-
|
vi) Estigma de les flors
|
(vi)Cvetni pestiči
|
86.001
|
-
|
Safrà
|
Žafran
|
87.000
|
-
|
vii) Aril
|
(vii)Semenski ovoj
|
87.001
|
-
|
Macis
|
Muškatov cvet
|
90.000
|
-
|
9.PLANTES SUCRERES
|
9.SLADKORNE RASTLINE
|
90.001
|
-
|
Remolatxa sucrera
|
Sladkorna pesa (koren)
|
90.002
|
-
|
Canya de sucre
|
Sladkorni trs
|
90.003
|
-
|
Arrels de xicoira
|
Koren cikorije
|